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Rainbow Cheesecake

Rainbow Cheesecake INGREDIENTS:
.
For the crust: - cookies (100g),
- coconut shreds (25g), - coconut oil - melted (100ml)
.
For the white layer: - full fat coconut milk (500ml)
  •   yogurt - coconut or any other (300ml)
  •   white chocolate - melted (100g)
  •     mix everything, then add:
  •   agar agar 8 tsp (or gelatine 6tsp)
.
For the Color 🌈 all powders from @theorganiclab.eu :
  • - blue spirulina (blue)
  • - matcha (green)
  • - turmeric (yellow)
  • - dragon fruit (pink)
  • - maqui berry (purple)
.
Chill every layer till firm, before adding the next one.

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